Monday, August 22, 2011

Homemade Oreo Cookies/ Ice Cream Sandwiches


Cookies: This recipe will make about 30 individual cookies or 15 sandwiches
1 box devils food cake
2 eggs
1/3 C Vegetable Oil

Preheat oven to 325 degrees. Mix cake mix, eggs and oil thoroughly. Roll into balls, just less than 1 TBSP. Place on greased cookie sheet. Cook 7-10 minutes or until the tops begin to crack. Cool .

Oreo Cookies- spread cream cheese frosting inbetween 2 cookies.

Ice Cream Sandwiches:

Homemade Icecream:
Simple Vanilla Ice Cream
1 1/2 cups whole milk (I use 2%)
1 1/8 cups sugar
3 cups heavy cream (you could try it with Half and Half, it just won't be as creamy)
<1/2 tablespoon vanilla (somewhere between a 1/4 and 1/2 tablespoon)

Mix the sugar and milk until the sugar is dissolved. Add vanilla and cream. Pour into freezer bowl. Mix for 25 minutes and add up to a cup of "extras".

Put icecream into freezer to harden a little longer. (you want to be able to scoop the icecream onto the cookies so they don't melt out the sides)


In a muffin tin, place one cookie upside down. Put 1 scoop of icecream on the cookie and top with another cookie. Freeze the muffin tin until they are "stable". Store in air tight container. Put wax paper between the layers of cookies.

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